Welcome to Food Technology led by Ms Karen McNabb.
Food Technology is taught within the context of developing a food product. Students get creative in the kitchen to produce a variety of products using a basic recipe.
To see what students are doing in Food Technology have a look at the articles linked below.
The Technology team would like to thank parents who completed the survey about their reporting system. Valuable information was gained from the responses and it made us aware of things we would have otherwise not known. We would still like you to complete the very quick survey; the link is at the bottom of this article.
Looking for any donation of surplus laying hens. We have a large run and hutch and use the eggs in Food Technology through our 'Garden to Plate' programme.